Learn how to make a homemade spinach pie, step by step and super economical

Learn how to make a homemade spinach pie, step by step and super economical

ALa Food is something we enjoy impressively, we like to eat everything and all kinds of dishes while they are tasty and when they are homemade and we are the ones who love homemade food, even better.

Although there are many people who They enjoy the homemade food, many of them also flee cook it yourself, you don’t like putting your hands in the kitchen at all because They believe that it is difficult and takes a long time.

Learn how to make a homemade spinach pie, step by step and super economical

Although you think they are difficult to prepare Some of these recipes, or maybe you think they are all what you should know is that there are many recipes that are very simple and very tasty to prepare yourself so that you will be amazed.

To the delicious and simple recipes We found that which is also very healthy if you want to prepare it then we’ll leave it in the post we brought for you today. We hope it is your taste.

Delicious recipe and healthy spinach pate

If you want to learn how to prepare a dish delicious and it’s easy to prepare and you can find that too Economically, you shouldn’t wait any longer because you can learn with it Today’s recipes in this post.

Today we bring you a recipe with spinach In addition to being healthy, it is nutritious, easy to prepare and very tasty Pay close attention to the recipe we give you below.

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You only need the following ingredients to prepare this delicious recipe:

  • 1 tray for baking cakes
  • 750 g spinach
  • 1 large onion
  • 150 g leek
  • 3 eggs
  • 3 tablespoons of olive oil
  • 100 ml cream
  • 150 grams of grated cheese can be yellow or white
  • Salt to taste
  • Pepper to taste


First of all, it washes it well Spinach, dry and cut the spinach into very thin pieces. Now continue with Heat a pan with some oil and fry the spinach, remember Drain them well so that no water escapes.

If they are fried, what should you do?

To do this, remove the spinach from the pan, add the rest of the oil and continue Prepare the previously cut onions and also the leek and let them steep lay gently and extinguish the fire there.

Now mix the spinach with the onions and leek cooked in a bowl and eggs, cheese and the cream and mix well. Now add salt and pepper as you like Season. Prepare the mixture and place it in the mold.

Preheat the oven to 180º and continue with Cook for 30 minutes or until the edges are golden brown. Now done, take it out out of the oven and eat.

We hope you enjoyed this post.

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